Recipes
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Competition-Style Ribs on the Big Green Egg
There’s nothing quite like biting into a perfectly smoked, tender, and flavorful rack of ribs. And if you’re aiming for competition-style ribs, where every detail counts, you need the right... -
Guinness-Smoked Corned Beef Brisket on a Big Green Egg
For this recipe, we are putting an Irish twist on your traditional brisket. After brining a brisket for 7 days using Rainer Corned Beef Brine, we cooked it off with...
